Nalla Rasam

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Month: June 2016

Mathi curry/ Sardine fish curry

by Rakhi Nisanth // June 29, 2016 // No Comments
This is a spicy sardine curry you can enjoy with nadan kappa/tapioca or rice. Easy to prepare and very tasty. Ingredients Sardines – 1/2 kg Turmeric powder – 1/4 tspn + 1/4 tspn Pepper powder 1 tspn Salt as required... Continue reading →

Cabbage thoran/ Cabbage stir fry

by Rakhi Nisanth // June 13, 2016 // No Comments
Ingredients Cabbage – 1 small chopped Grated coconut – half cup Ginger – 1 tspn chopped Green chillies – 2 nos chopped Mustard seeds – half tspn Curry leaves – 1 spring Turmeric powder – 1/4 tspn + a pinch... Continue reading →
June 2016
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Cauliflower thoran/ Cauliflower Stir Fry with Coconut

by Rakhi Nisanth // March 7, 2016 // No Comments
Ingredients Cauliflower – 1 small about 150 gms sliced into small florets Salt as required Oil – 1 tblspn Mustard seeds – 1/4 tspn Dry red chillies – 1 Shallots – 4 -5 sliced Green chillies – 2 sliced Pepper... Continue reading →

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